Flooring radius plint are an important component in maintaining cleanliness and safety in a building, especially in the context of implementing HACCP standards. The HACCP (Hazard Analysis and Critical Control Point) Standard is quality management system designed to prevent hazards and contamination in the food and beverage industry. which has been mentioned in the Undang – Undang Dasar (UUD). in pasal 3.3 (page 8) which regulates “floors”, in paragraph (C) it is expressly stated that : “it is recommended that the junction become a nesting place for dust and dirt. To ensure floor plint meet HACCP standards, proper installation is required and meets the following guidelines :
- Choose and appropriate flooring radius plint : Make sure to choose a hospital plint that is specifically designed to meet the hygiene requirements required in the food and beverage industry.
- Hospital Plint that are recommended for use in the context of HACCP are those that are resistant to moisture, durable, easy to clean, and free from cracks, or gaps that could become a place for dirt or bacteria to accumulate.
- Safe and clean materials : Make sure the hospital plint material chosen is safe and complies with HACCP standards. The materials used should be chemical resistant, sterile, and not react negatively with cleaning or sanitation agents commonly used in the food industry.
- Neat and durable installation : Make sure the flooring radius plint is installed neatly and firmly. Plint that are loose or not installed properly can become a place for dirt to accumulate or create gaps that are difficult to clean. Strong and secure installation is also important to prevent the floor from falling or being damaged in situations that could cause contamination.
- Installation without gaps : Make sure there are no gaps between the flooring radius plint and the wall. These gaps can become a place for dirt, air, or other contaminants to accumulate. Gap-free installation also helps minimize the risk of cross-contamination between floors and walls.
- Regular maintenance : Hospital plint should be cleaned and checked regularly to ensure optimal cleanliness. Remove dirt or stains on plint regularly using cleaners that comply with HACCP standards. If there is damage or wear to the floor mat, immediately carry out necessary repairs or replacements.
Installing floor plinths that comply with HACCP standards is an important step in maintaining environmental cleanliness and safety. By choosing the right floor plinth, using safe materials, performing neat installation, and maintaining regular maintenance, you can ensure that the floor plinth meets HACCP standards and provides optimal cleanliness.
Note: Always refer to applicable local guidelines and regulations in the food and beverage industry to ensure full compliance with HACCP standards.